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Do you want a Snickers?

by Richard Tardif I was three weeks into a massive calorie-cut for a photo-shoot of my new body; 21 days, 16 hours, 23 minutes to

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Trans Fats gone in Canada

By Richard Tardif It’s been called the hidden killer, a manufactured substitute for true fat, the food industry’s Trojan Horse, and we’ve been eating it

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Pass me the glyphosate?

By Richard Tardif A CTV news story reporting on a controversial weed-killing chemical found in several popular food products in Canada made the social media

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Move, says WHO?

By Richard Tardif A World Health Organization (WHO) study estimates that in 2016 more than a quarter of adults worldwide, 1.4 billion of us, mostly

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BMI, FYI, doesn’t fly

This article will appear in Iorì:wase September 6, 2018 By Richard Tardif My last visit to A Doctor’s office was more of a get-to-know you visit, given

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The big lie – gotcha!

“[Eating less] causes the condition it is meant to cure. The more that we endure cycles of dieting, the more our bodies become trained to

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About Richard

Richard Tardif is an award-winning investigative journalist, editor, bestselling author of seven books, and the publisher of Smiling Eyes Press.

 

Known for transforming first drafts into inspiring bestselling books and bland essays into persuasive speeches, the prolific writer offers professional publishing services for those with a resonating desire for transformation. 

 

Richard’s background includes 25 years of reporting on the health and fitness industry, cybersecurity, Internet safety, Canadian Indigenous relations, and the newspaper industry’s transformation.

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